• Based on the traditional art of creating “tsuma” and “katsura maki” which requires many years of training, the HNK-25A cuts vegetables along the radial surface, creating perfectly sliced long, thin sheets, or noodle shaped vegetables.

  • Perfectly ideal for long stemmed vegetables, the OHC-50A slices through bunches of long stalks in less than one minute. Slices can be made to 1mm, 2mm, and 4mm thicknesses.

  • The perfect cabbage slicing machine. After cabbage is cut in half and its core removed, it can be loaded into the unit. After loading and turning on, the cabbage will automatically be fed into the machine. Approximate cutting time for one head of cabbage is 3 mins.

  • This is a high speed grade-up cabbage slicer of model RCS-60A which equipped with a drum that can slice 4~5 heads of cabbages per each time. The cutting blade is 170mm and durable for long hour use.

BACK

VEGETABLE SLICERS

Middle Negee
MODEL: OHC-50A

Professional HAPPY of 20 years business showing produce, automatic operated long onion cutting machine. Just put a bundle of long onion, and up to the machine.



SPECIFICATION
All units can cut any type of vegetable. However, for best results, it is recommended that the specific vegetable types indicated for each unit be used.
Model OHC-50A
Watts *5 89W
Weight 11kgs.
Dimensions W9.6" x L16.5" H15.8" (W245 x L402 x H420mm)
Vegetable Type Long Stalk structured
Approximate cutting time 1 min for 1kg at 2mm thickness
Slice Thickness 03"/.07"/.15" (1mm/2mm/4mm)

*Price includes one year limited warranty. Tax applies only to purchasers within the states of CA and IL. *For more information, please contact us.